Pretty Good Year Lessons

It’s been nearly two years since I last posted a blog entry on this website.  WTH?!  Had I really been that busy to even bother posting on here?  Truth is, I never even noticed my inactive blogging slump until today, which happens to be my birthday.  I woke up this morning with a bottle of Jack feeling very introspective and reflective, logged on to this website to look back at the past year, and BOOM… my last post was about Cocktails & Couture… in January… of 2015!!!  Nearly two entire years had passed.  WTF?!

I suppose there wasn’t much to share on here from 2015 besides the usual trips and events.  I must have involuntarily gave myself a break from being a blogger last year, and saved my energy for this year and beyond.  Let’s face it, these blogs become vehicles for the egocentric and/or insecure to remind you to look at them (with the exception of the guys at NHIE Tampa who do a remarkable job highlighting Tampa Bay), so maybe I should win an award for Best Friend of 2015 for sparing friends and acquaintances from annoying posts that secretly beg for their likes and comments.

2016 was the year of change, and with change comes lessons learned.  So without dragging you thru a mundane assessment of 2015, let’s fast forward to 2016, start from Day 1, and sum up the past year with what I learned along the way.

 

January 2016

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Happy New Year!  I suppose since I slept through all New Year’s festivities ringing in 2015, that I had zero choice but to get pretty, be social, and make plans to ring in 2016.  A huge group of friends targeted the Rooftop Eve Party in downtown Tampa to celebrate.  The last Rooftop Eve Party I attended in 2014 was a drunken, blurry, hot Transylvania mess fun time, but… unlike those 2015 festivities, this year’s party was just a HOT, humid, face-melting, sweaty mess.  I was drenched in sweat by 12:15am, and headed home around 12:30am.
Lesson Learned:  Mother nature, if you’re gonna melt my face, please let it be at Sunset Music Festival or Governor’s Ball when someone on stage and behind the decks is in charge of doing the job.

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Cocktails & Couture!  One of my passion projects with Tribeca ColorSalons and annual favorite events, Cocktails & Couture finally hit its stride this year.  We went from attracting 500 attendees our  very first year, to 200 attendees our second year, to eventually bouncing back and hitting a whopping 1,200 guests in our fourth year.  This recap from 813area.com perfectly sums up the event.  Check it out here: Cocktails & Couture Makes Tampa Feel Like A Big City & Save The Date: January 14, 2017!
Lesson Learned:  Never give up on something you believe in.  The receipts will be there as long as your personal passion still is.

February 2016

Puero Rico!  My annual February trip to Puerto Rico meant more than the coconut cocktails consumed on the beach, the rum guzzled at the Bacardi Factory, and seeing Jack Ü perform for the first time.  Neil brought along bestie Ian Michael for the San Juan adventure, and his story, his drive, his fearlessness, and his heart melted my heart (not my face) when he first shared it with me on that flight down to the  51st U.S. state.  Check out The Human Hug Project
Lesson Learned:  A hug can save the world.

 

April 2016

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Festa Italiana!  Bellinis, limoncello, pasta, meatballs, more bellinis, more limoncello, sfingi, ravioli, er… Jameson Irish Whiskey shots (?).  Another Italian Festival, another Sunday Funday on steroids.  Save The Date: April 9, 2017
Lesson Learned:  Okay, my bartender friends.  I confess… I really do enjoy Jameson!

 

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Coachella, baby!  Words cannot describe the magnitude of dreaminess that is the Coachella Valley Music & Arts Festival in Indio Valley, California.  Those who have been understand the magic that the entire weekend brings.  If you are a fan of music, fashion, art, culture, and good vibes, a ticket to Coachella is like securing an exclusive golden Wonka ticket… well, except that there are 100,000 other exclusive ticket holders.This year was my third year attending, but certainly not my last.  Coachella has since been upgraded to Annual Must Attend Event on my Google Calendar.
Lesson Learned:  You cannot download a live music experience.

 

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Pride & Passion NOW IN TECHNICOLOR!  I served on the Tampa Museum of Art’s Pride & Passion steering commitee for five years, before finally becoming Chair this past year.  And as Chair, I recruited my own Avengers team of committee members, and put my heart, soul, sweat and tears into overseeing this event from top to bottom during the 9 months of planning.  This year’s Pride & Passion became the first to completely sell out days before the event, while also going down as the most attended event in the history of the Tampa Museum of Art.  ::drops mic::  After six colorful years and literally ending on the highest note possible, I decided that my time with Pride & Passion had finally come to a wonderful and fruitful conclusion.
Lession Learned:  You’re only as good as your team… and I made sure to surround myself with the most talented & hard-working crew.

 

May 2016

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Viva The RITZ Ybor!  The RITZ Ybor, my workplace and my home for nearly the past decade came under new management this past summer.  Changes.  Changes.  Changes.  This was nothing new.  My entire time working there for nine years was constantly filled with changes.  While I am still working at the best mid-size concert venue in town, my role has since changed, I had to say goodbye to some coworkers, and meet & work with a brand new team.
Lesson Learned: “Change is the law of life.  And those who look only to the past or present are certain to miss the future.”  …and I don’t want to get left behind.

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June 2016

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Governor’s Ball!  A music festival in NYC during the summer time?  Yes, please.  What has become an every other year event has since transcended to being another Annual Must Attend Event.  Sure I get to cross artists, bands and dj’s off of my Must See List.  And yeah, I get to galavant across Manhattan and Brooklyn eating and drinking everything in sight, but most  importantly, I get to spend the weekend with old dear friends while (always guaranteed to) meeting new ones.
Lesson Learned:  Things are always constantly changing, and just spending one second in New York City will always reconfirm that.

August 2016

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Jonathan L. Myers.  I was texted the news.  I did not believe the news.  I read the news on social media.  I called to confirm the news, hoping that it was all some very hurtful and mean joke.  The news was true.  And my heart was ripped apart.

It still feels like Jonathan is on-duty overseas again, and there will be some sudden welcome back party that causes everyone to call out from work for an entire week.  I thought that making my way to his service in Iowa would bring personal closure to this tragic event, and that I would finally be able to accept that he is gone.
Lesson Learned:  I used to get really sad whenever past photos or stories of Jonathan would pop up in my feed.  Now, I smile knowing how lucky I was to share and spend those very moments with him.

September 2016

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Franklin Manor!  My friends Franco and Dave reached out to me over the summer about joining their new venue, a downtown social drinkery called Franklin Manor, to handle and manage their events.  I was intrigued and flattered, but did not know if I would be able to make everything work with two existing jobs, an unnecessary travel schedule, and my growing list of Netflix shows that I’ve yet to binge-watch.  (Truth!)  I accepted  this new opportunity that has since become a very fun 2.5 months (and counting) adventure.
Lesson Learned:  One can never have too many homes.

October 2016

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Gina & Vince Get Married!  My first trip to Chicago ten years ago, I met Gina and Vince.  At the time, Gina and Vince were hanging out.  And over the entire course of a decade, I’ve seen Gina and Vince transition from hanging out to dating to moving in and nesting to welcoming a beautiful daughter into the world followed by an adorable son.  This past October, I finally saw Gina and Vince get married.
Lesson Learned:  The longer you wait, the more you appreciate, because anything worth having is definitely worth waiting for… especially when you have a smile on your face the entire time.

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All Hallow’s Ball!  I decided to do something different and dress up for Tampa’s biggest & loudest, annual Halloween party.  I nearly forgot that it had been a whopping 12 years or so since I last attended the All Hallow’s Ball, hence my last minute begging and scouring for an invitation and tickets to the party.  And unlike the 12 year absence from the party, I probably lasted a mere 30-minutes or so at the celebration due to a extreme hangri-ness.
Lesson Learned:  I don’t have a lesson learned here to share.  I just wanted another excuse to share a photo my Snapchat Filter Flower Crown that I created by myself.

November 2016

…and here we are today!  I am officially in my late-30s.  According to some online surveys, I am older.  (Damn you random survey that forced me to check that 35 & up box!)  I feel wiser.  I feel good.  I look good (solely judging by the surprised reactions when I revealed my age to a handful of friends.)  I also feel like I give less of a shit with a lot of the shit that used to drive me nuts.  (Has my OCD been cured?)  With Jonathan’s sudden passing, I’ve realized that if you aren’t happy with something in life, change it, fix it, or shut the hell up and deal with it.  Life is way too precious, short and unexpected to be stressing, worrying, and being unhappy.

I used to believe that happiness wasn’t something you find, but something you decide.
Lesson Learned:  Happiness is making the most of what you got, and realizing that you already have it all.

“Hold onto nothing as fast as you can.  Well… still… pretty good year.”  -Tori Amos

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Cocktails X Couture 2015

Originally posted Thursday, January 15, 2015 by Tampa Bay Times:

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Moving away from Tampa Bay Fashion Week may boost the profile of Cocktails X Couture
Robbyn Mitchell, Times Staff Writer

Flamboyance and fierceness will be on tap Saturday night at The RITZ Ybor as the venue kicks off the year in fashion with the Cocktails X Couture event.

Eight local designers will showcase small collections on an 24-foot by 8-foot runway specially constructed for the evening in the Ritz’s theatre. There will be live performances by musicians, dancers and showcases of art.

“Our theme this year deals with gender identity but it’s not an overarching banner,” said Okesene Tilo, a spokesman (and event organizer) for The RITZ Ybor. “We will have themed cocktails for each room of the venue including male and female interpretations of the Moscow Mule.”

Sassy drink names like Gin Kardashian and Whiskey Brinkley are just the start of the interesting offerings for Saturday’s event. The RITZ Ybor in partnership with Tribeca Color Salon has been hosting the Cocktails and Couture party during Tampa Bay Fashion Week since 2012. Fashion week organizers decided to postpone 2014’s event in favor of spreading the fashion love to other months.

“The idea was to move the party away from Fashion Week to January so there would be fashion week events all year long,” Tilo said.

Tribeca will be styling the manes of all the show models. Sponsor Kevin Murphy will be providing hair product swag bags for all VIP ticket holders. The $50 VIP admission includes reserved seating nearest to the runway and two drink tickets.

The RITZ crew spent six months planning the event, which is expected to have more than 800 attendees. Kicking off at 8 p.m., there will be three runway shows featuring entertainment and designers. The final show at 10:30 p.m. will be an avant garde extravaganza, Tilo said.

“It’s going to be very Lady Gaga — some sexy moments but nothing too racy,” Tilo laughed. Some Little Monsters will even be wearing their Sunday best to the cocktail-attire event.

Cocktails X Couture is one of several events that The RITZ Ybor donates the proceeds to the Pediatric Cancer Foundation. Last year, the venue raised $105,000.00 for the charity through various events.

CXC15 01CXC15 05CXC15 06CXC15 04CXC15 03CXC15 07CXC15 08CXC15 10CXC15 09CXC15 11Photos by Aimee Blodgett, Rafael Martin + Rion Sabean

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London Bridges

If I ate my heart out in Italy, then I drank and danced the rest of the time in London.

Last fall marked my first time back in Europe as an adult.  I was already there with my good friend Neil, and my other good friend Areis was flying over from Tampa just to meet us.  (My measurement of knowing you’re getting older: when you constantly make plans with your friends who live in the same city as you to hang out anywhere else but that city.) The plan of attack for those couple of days in London was quite simple: dine, drink, dance, sleep, repeat.

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I’ve long had an indescribable connection to and fascination with the U.K.: Their chart-topping recording artists have always filled my earphones.  Popular television shows like Footballers Wives and The X-Factor (and I’m not referring to that abominable U.S. flop that once had Nicole Scherzinger as a judge) were favorites of mine.  Most importantly, my attempt at only speaking in a British accent when inebriated never fails.  (Academy Award winner Gwyneth Paltrow, I am not.)

So here I was in the most-expensive city in the world with two of my best friends, and I only managed to snap the above two photos the entire that I was over there.  (My measurement of knowing you had a great vacation: when you did absolute zero sight-seeing and took less than three photos your entire time overseas.)

Whoever said that New York City is the capital of the world deserves to be fined and imprisoned for uttering such a false statement.  That person deserves to share a prison cell with the same person who said the following false statements about London: (1) They do not like Americans over there, and (2) the food there is disgusting.  Solely judging from the numerous locals I met at the innumerable places that I Facebook checked-in to, visiting from America and having an American accent was a draw.  And every fish & chips, meat pie with mushy peas, and bangers & mash platter that I had was Hoover Wind Tunnel vacuumed up into my belly with delight.  In fact, the only time I ever raised an eyebrow of concern while in London was my aggressive attempt to locate a nightclub that didn’t intentionally play Disney’s Frozen soundtrack, B*Witched, or S Club 7.  I’ve long known that London loves pop music, but little did I know to what extreme I suppose.


“Rather Be” by Clean Bandit ft. Jess Glynne:
 This song was utterly inescapable in London that entire week: being played on every radio station, in every pub and bar, in the hotel lobby, on TV.  The lyrics to “Rather Be” also perfectly sum up the entire magic that was experienced while there.  London, England… there’s no place I’d rather be.

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Big Fat Love Italia

I am blessed in this life.  I love, and I am loved.  Earlier this month, I flew thousands of miles to see love, to see one of my best friends Cheri get married.  And it was while I was miles away from home that I had a torrid, scandalous love affair with the greatest love of my entire life…

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FOOD!

Anyone who knows me knows that my favorite pastime is eating.  And anyone who doesn’t know me can only imagine what happened when I traveled to Italy earlier this month…  I feasted my big fat heart out.  If you vacation overseas while on a diet, then you’re living a nightmare you’re not really on vacation.  Because when you are truly on vacation like I was, all control, restraint, the MyFitnessPal app, and restrictions go out the Mini Cooper window.  I was free to order anything and everything on the restaurant and cafe’ menus that I wished to taste.  Veal scaloppine with mushrooms. Risotto with artichoke.  Prosecco. Melon wrapped in prosciutto. Fresh mozzarella and tomato. Fernet Branca and cola. Brioche and pistacchio granita. Cannolis. More Prosecco.  Caponata.  Pan-fried sea bass.  Limoncello.   Arancinette.  Mushroom flan.  Double espresso.  Another bottle of Prosecco.

In those moments, who cared about  caloric intake?   (I obviously cannot flaunt that question ten years from now, or currently to my primary physician.)  Who cared about the amount of Euros being shelled out?  I was in m#thaf$cking Italy bitch, and I was going to take full advantage of this wonderful opportunity to enjoy the culinary orgasms.  There were times I left the dining table so completely stuffed and ridiculously full, that the few steps to the elevator up to the hotel room seemed comparable to climbing Mount Etna.  Dining in Italy was an evangelical foodie revival, and sharing those moments with friends, family, and loved ones was magical, especially when the sole reason any of us being  there was to celebrate love.

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There are few people that anyone in their lives would go out of their way, and cross the globe for.  My dear friend Cheri is one of my few.  After all, I was right there the very first time she met her new husband Michael nine years ago in Chicago.  I had invited Cheri to fly to the windy city to meet my friends Gina and Neil, and Michael happened to have been visiting Gina from Los Angeles that same weekend.  Here we were nearly a decade later sitting across from one another at a dining table inside of a castle in Sicily for their wedding.  It was just meant to be.

Just as everyone who traveled to Cheri’s wedding was meant to be there.

So many stories were shared.  So many stories were told.  So many new friendships and bonds were formed.  The most touching moment of the entire trip, and one of the most touching moments of my entire life’s existence was Cheri’s Uncle Junior’s toast to the newlyweds.  Perhaps it was his strength during the darkest moment in life that inspired me while he proclaimed how important it is to love and to be loved, but I was moved.  I was moved to tears.

Whether love padded our midsections and caused planned wedding outfits not to fit.  (Thank God for backup outfits!)   Or whether the love was through stories shared at 1am over hysterical laughter, and endless glasses of wine and champagne…  that entire week in Italy, we were all surrounded by love  …and pasta.

Congratulations to Cheri & Michael.  I love you both.

 

If I ate my heart out in Italy, then I drank and danced the rest of the time in London.  My European adventure continues in London…  STAY TUNED for my next post coming soon!  TO BE CONTINUED.

 

Please click on thumbnail to enlarge / view photo:

 

“Diamonds” by Lane 8 featuring Solomon Grey: I also had a love affair in my earphones with this song while traveling…  If seduction had a sound, it would sound like this!

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Ask The Locals: Okesene Tilo

Okie Tilo Ask The Locals 2014
Ask the Locals: Okesene “Okie” Tilo of the RITZ Ybor
by Heidi Kurpiela

Okesene Tilo is the director of public relations, marketing and events at The RITZ Ybor. He arrived at the storied theater in 2008 after it had undergone a transformation from seedy nightclub to hip new concert venue.

Tilo –– known as “Okie” among Tampa Bay artists, musicians and Ybor clubbers –– is a 34-year-old social butterfly; an Ybor denizen with a weakness for Madonna, music festivals and comfort food.

An Army brat, Tilo was born in Berlin, Germany and moved to Tampa in 1991, where his knack for bringing people together made him the obvious choice for senior class president at Armwood High School in Seffner.

He studied political science at the University of South Florida and in 2005 produced his first fundraising event. The project proved the perfect outlet for a party-going extrovert with an admitted “OCD streak.”

For five years Tilo served as the managing director of Square One Creative, a collective of artists, designers and entertainers best known for hosting raging art parties at venues across Tampa.

In addition to his work at The RITZ, Tilo is the managing partner of the Up Up Up Group, a special event, festival and attractions planning company. He serves on the steering committee for Pride & Passion at the Tampa Museum of Art and the planning committee for Festa Italiana.

Best Ybor watering hole: First Chance Last Chance in Ybor. “It’s not too overwhelming or too loud. It’s a good place to have a conversation with someone over drinks.”

Best place to people watch: The bench in front of Honey Pot. “You’ll see rockers, hipsters, drag queens and people in fetish costumes coming and going.”

Best reason to cross the Howard Frankland bridge: Sake Bomb. “They make my favorite saketini. I’ve tried to replicate it at home and I can’t.”

Best cheap date: Five Bucks Drinkery in St. Pete. “Nothing costs more than five bucks. You can get loaded tater tots, a root beer float and a Frito pie. It’s like a Jack in the Box.”

Best weird food fusion: Nitally’s Thai-Mex Cuisine. “Thai food mixed with Mexican food is a nice little twist. It’s an interesting place. You’ll always leave with your nose and eyes burning from the spices.”

Best food truck: Aloha To Go. “Whenever they feature the Loco Moco I go nuts. It’s a hamburger patty over rice with gravy on top. Their Facebook page tells you where the truck will be. They go to Tampa General a lot. I’ve got no shame. I’ll follow that food truck to the hospital.”

Best hidden park: Edward Medard Park and Reservoir in Plant City. “It’s a gigantic park with hiking trails and tons of outdoor activities. It feels like you’re in North Carolina.”

Best act to play the RITZ: Sharon Jones and the Dap-Kings. “Everyone I know was going crazy for her and she actually lived up to the hype. She was at the merch table at the end of the show talking to every single fan. She was very down-to-earth and natural. I felt like I’d known her for years.”

Best place to stretch out: Yoga Loft. “Yoga actually works! I started going two and half years ago. Now I can completely touch the floor.”

Best new local band: The Sh-Booms out of Orlando. “They’re amazing. I saw them at The Hub. I’m somewhat of a Sh-Boom stalker now.”

Best wild Friday night party: The Filthy Richard Party at The RITZ. “If you want to full-fledge drink and dance this is the place to go.”

Best all-American eating: The Florida State Fair. “I don’t eat fair food regularly, but when I do go all out. My friends and I go on rides first, then eat every ounce of fried food we can find: fried Pepsi, fried bubble gum, fried butter, funnel cakes, elephant ears … This isn’t just one day of cheating, it’s destroying your entire eating plan for the month.”

Best way to burn off fair food: Spin class at Powerhouse Gym. “I take Mike Hammonds’ class every Tuesday and Thursday at 7 p.m. DJ Jason Krouth spins EDM, dance, Top 40s and 90s hip-hop. The guy has a following because his class is always full.”

Best bargain basement finds: Revolve Clothing Exchange in Ybor. “I once found this Michael Jackson Thriller jacket. It was such a rare find I got a call from someone at the store asking if I still had it. Apparently it was in high demand.”

Best way to tick off your dentist: Binge on croissant donuts at Piquant. “Everything they bake gets reserved. Basically you have to call and place an order. There’s a waiting list. My friends made fun of me for loving this place and then they had a croissant donut and now they’re hooked. It’s heaven.”

Best guilty-pleasure greasy chain: Church’s Chicken. “I’ll go to get my fried okra on. A big box of okra at Church’s is cheap!”

Best way to spend a silly Sunday: At an auction at Myers Fine Art & Antiques. “Once or twice a year my friends and I get dressed up and go to Myers in St. Pete. We don’t go to bid. We go to watch. It’s crazy what some of these things sell for. People are actually on the phone with bidders. You’ll see someone throw down $5,000 for a spoon.”

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Loco Moco… Tales of an Epic Brunch Party

Food War Brunch Brunch Group
The Brunch Edition of the Food War / Food Throwdown Party took place last Sunday.  For those unfamiliar with the dinner party concept that my good friends Katina and Justin started, it’s basically an episode of Chopped meets Top Chef played out among friends and fellow foodies.  [READ HERE for the specific event details & rules.]  From these parties, I somehow managed to  earn a Simon Cowell reputation for my harsh honest critiques, and am constantly asked to put my money where my mouth is by entering a challenge and preparing a dish.   I have only entered one previous challenge where my Peanut Butter Chicken Chili tied for the top spot.  Truth be told, I will only enter any contest if I know that I will come out victorious on top, hence why I never participated in the homemade pasta and Moroccan challenges.

My friends Jaime and Jaden put so much work into hosting these parties at my dream their house, and creating such fabulous dishes, that it would only be fitting that I participate in this edition.  So the challenge was on: contestants must prepare a Brunch Dish, savory or sweet and not limited to specific ingredients, to be critiqued by all guests, but ultimately selected as the winning dish by chosen judges.  The cocktail challenge: to create the ultimate Bloody Mary, not limited to specific ingredients.  Being that I can barely properly pour a beer, I stuck with preparing a Brunch dish for the challenge.

I have a reputation with my friends and co-workers for not knowing how to cook, solely because I may dine out often.  Truth be told, I am a fine, young cannibal chef in the kitchen, and when I throw down, I throw it the @#$! down.   For my brunch dish, I knew that I wanted to create a hearty dish.  I also knew that I wanted to prepare something from Hawaii or Samoa that didn’t involve spam.  (And yes I can make that joke!)  Although, I may have lost this Food War, I am very proud of my dish and had quite the challenge with all of the wonderfully prepared and delicious dishes.  I am looking forward to DESTROYING Jaime and Jaden participating at the next challenge.

Sunday afternoons don’t get much better than spending it with old friends, new friends, enjoying delicious cocktails and homemade food.

 

Here were the brunch dishes entered at this Food War / Throwdown: 

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Jessica & Amber’s Dish:  Peruvian fish ceviche  made with lime, onions, spicy peppers, fresh cilantro, and served with a sweet potato round and toasted corn kernels

 

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Lauren’s Dish:  Homemade almond, raisin monkey bread  served with creme anglaise

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Areis’s Dish:  Southwest stuffed breakfast pepper – stuffed with eggs, spinach, potatoes, pepper jack cheese, and topped off with black beans, pickled onion, pickled jalapenos, avocodo scallions, and sour cream

 

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The Best Dish in the Universe My Dish:   Hawaiian Loco Moco: coconut beef patty and brown tapioca gravy served over steamed jasmine rice, topped with a fried egg and bacon crumble

 

And of course for the WINNING DISH:

 

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Jaime & Jaden’s Dish:  Sweet potato hash, tossed in a spicy curry and sundried tomato sauce, topped with an olive oil poached egg, bacon crumble, and fresh herbs, and served with a gin, honey, simple syrup, ginger liqueur, fresh lemon juice topped with an IPA.

 

Food War Brunch Winners Judges Food War Brunch Winners

 

A HUGE CONGRATULATIONS to Jaime and Jaden for not only winning the Brunch Challenge, but for also winning the Bloody Mary Challenge.  And yes… they won Trophies for their victory.  We foodies take these challenges very seriously!

A SPECIAL THANK YOU to Nicholas and Allison with NHIE Tampa Bay, who judged the Brunch Portion, and were amazing troopers for putting up with my bribery, harassment, extortion tactics  allowing me to call them un-American graciously being a part of this challenge.  Be sure to check out their amazing NHIE: Never Have I Ever – Tampa Edition BLOG online at:  www.nhietampabay.com

 

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The RITZ Ybor Photos: Machine Gun Kelly

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Machine Gun Kelly at The RITZ Ybor
on Saturday, July 19, 2014
Photos by Nicole Abbett

Check out more photos online RIGHT HERE.

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The RITZ Ybor Photos: Phantogram + Shaun White

There’s something to applaud about Tampa when a concert rightfully sells out!  It restores my faith in this city having exceptional taste in music, and gives me hope that other fantastic artists and musicians will take note and head down this way to perform.  Last night’s SOLD OUT Phantogram wih Bad Things concert at The RITZ Ybor was simply put… FUCKIN’ AWESOME!  An even bigger bonus when the music artists are just as cool and genuine as you would hope them to be.

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SOLD OUT! Phantogram with Bad Things at The RITZ Ybor
on Sunday, June 29, 2014
Photos by Nicole Abbett

Check out more photos online RIGHT HERE.

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The RITZ Ybor Photos: Cut Copy

Cut Copy Okie

 Cut Copy at The RITZ Ybor
on Tuesday, June 14, 2014
Photos by Nicole Abbett

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Check out more photos from Cut Copy with CLASSIXX + Nile Delta at The RITZ Ybor online: CLICK HERE

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